Out-of-work and Entries – Vecchi Editions - ISBN 2-7328-8614-9

Hors d'oeuvre and Entries – Editions De Vecchi (2005)

"Out-of-work and Entries" of the Vecchi Editions is a book that celebrates the pleasures of the table by honoring the first bites of a meal: those that open appetite and announce the sequel with refinement.

Perfectly structured, this book offers a wide variety of salty, cold and hot recipes, traditional or more original.

From sofas to verrines, from leafy leaves to terrines, to refined soups or sea entrances, everything is there to make the beginnings of tasty, elegant and balanced meals.

Published in 2005, this book is distinguished by the clarity of its explanations, its beautiful illustrations, and its sober and chic presentation typical of the De Vecchi collections of this time.

He is an excellent companion for both amateur cooks and book lovers.

Why add it to your collection?

• Original edition De Vecchi 2005, in excellent condition
• Varied recipes, easy to adapt according to seasons and tastes
• Clear layout, neat illustrations
• A beautiful book to offer or keep in a vintage culinary library